Soft roti stuffed with spiced mashed potatoes, sautéed onions, and aromatic Indian spices, making a comforting and flavorful vegetarian wrap

Soft roti wrapped with tender butter chicken cooked in a rich, creamy tomato-butter sauce and aromatic spices.

Soft roti filled with creamy butter paneer cooked in a rich tomato-butter gravy with aromatic Indian spices. 100% vegetarian

Soft roti wrapped with tender lamb, sautéed onions, and spiced potatoes, cooked to perfection with aromatic Indian spices

Minced lamb slow-cooked with green peas, onions, tomatoes, and a blend of aromatic Indian spices. Perfectly seasoned for a rich, savory flavor

Soft roti filled with tender chicken pieces cooked in a homestyle curry, bursting with traditional flavors and aromatic spices

A fiery twist! Soft roti wrapped with tender chicken cooked in a spicy, flavorful curry with bold Indian spices for an extra kick

Soft roti stuffed with scrambled paneer cooked with onions, tomatoes, green chilies, and aromatic Indian spices for a flavorful vegetarian treat

Soft roti filled with creamy paneer and fresh spinach, cooked with mild spices for a nutritious and flavorful vegetarian wrap

Soft roti wrapped around tender, marinated chicken tikka pieces, grilled to perfection and tossed in flavorful spices

Soft roti filled with marinated paneer tikka, grilled to perfection with onions, bell peppers, and aromatic Indian spices

Soft roti wrapped with tender chicken cooked in a traditional Kadhai masala, sautéed with bell peppers, onions, and aromatic spices for a rich, flavorful wrap

Soft roti filled with paneer cooked in traditional Kadhai masala, sautéed with bell peppers, onions, and aromatic spices for a rich and flavorful vegetarian wrap

Crispy fries topped with creamy butter paneer, rich tomato-butter gravy, cheese curds, and aromatic Indian spices for a fusion comfort food experience

Crispy fries topped with creamy butter paneer, rich tomato-butter gravy, cheese curds, and aromatic Indian spices for a fusion comfort food experience

Crispy fries topped with tender butter chicken, rich tomato-butter gravy, and melted cheese curds, creating a delicious fusion of Canadian comfort food and Indian flavors

Crispy fermented rice and lentil crepe stuffed with spiced mashed potatoes, served with coconut chutney and tangy sambar for a classic South Indian delight

Crispy fermented rice and lentil crepe served with coconut chutney and tangy sambar—a classic South Indian staple.

Crispy fermented rice and lentil crepe topped with a perfectly cooked egg, served with coconut chutney and tangy sambar for a protein-packed South Indian favorite.

Crispy fermented rice and lentil crepe stuffed with melted cheese, served with coconut chutney and tangy sambar for a deliciously cheesy South Indian treat

Crispy fermented rice and lentil crepe roasted with fragrant ghee, served with coconut chutney and tangy sambar for a rich, aromatic South Indian classic

Crispy fermented rice and lentil crepe spread with spicy red chutney and stuffed with a flavorful potato filling, served with coconut chutney and tangy sambar for a classic South Indian favorite

Crispy fermented rice and lentil crepe generously sprinkled with spiced lentil powder (podi) and drizzled with ghee or oil, served with coconut chutney and tangy sambar for a flavorful South Indian

Crispy fermented rice and lentil crepe generously roasted with ghee and butter, served with coconut chutney and tangy sambar for a rich and aromatic South Indian classic

Crispy fermented rice and lentil crepe stuffed with sautéed tofu and fresh spinach, lightly spiced, served with coconut chutney and tangy sambar for a nutritious South Indian delight.

Crispy fermented rice and lentil crepe stuffed with spiced minced lamb (keema), cooked with onions, tomatoes, and aromatic Indian spices, served with coconut chutney and tangy sambar.

Crispy fermented rice and lentil crepe topped with juicy shrimp tossed in Hakka-style chili sauce, served with a fusion twist of South Indian flavors

Thick, soft fermented rice and lentil pancake topped with chopped green chilies and melted cheese, served with coconut chutney and tangy sambar for a spicy, cheesy South Indian treat

Thick, soft fermented rice and lentil pancake topped with fresh onions, tomatoes, and mild spices, served with coconut chutney and tangy sambar